Grapes:
Pinot Grigio
Colour:
Straw yellow with mild copper nuances echoing the grape’s skin colour.
Aromas:
Pleasant, crisp and fruity with green apple nuances
Flavours:
Dry and elegantly full bodied, velvety and well balanced.
Food pairings:
Gives a touch of class to your dishes. Excellent with boiled fish, sauces and fish and white meat starters.
Alcohol by volume:
12,50 % vol.
Serving temperature:
Best served at 10-12°C.